Emily Harland
RDN, LDN- Dietitian/Nutritionist
Language
- English
Focus
-
Food Allergies/
Intolerances - Functional and Integrative Medicine
- Gastrointestinal Health
- Infertility
- Lactation
- Polycystic Ovarian Syndrome (PCOS)
Approach
- Trauma Informed Care
- Weight Inclusive
- Gender Affirming Care
Stages
Bio
Emily is originally from Charlotte, NC and received her nutrition and dietetics degree from Clemson University. She went on to complete a clinically focused dietetic internship at the Medical University of South Carolina in Charleston, SC.
She has extensive experience working in both inpatient and outpatient nutrition settings and has a wide variety of expertise ranging from oncology to complex hormonal and autoimmune conditions.
Emily specializes in women’s health issues across the age spectrum including fertility, prenatal/postnatal nutrition, PCOS, thyroid conditions, hormonal imbalances, and GI conditions. She is also a Certified Specialist in Oncology Nutrition (CSO) and is passionate about finding nutritional balance during and after cancer treatment.
She practices from an evidence-based, non-diet, Health at Every Size (HAES) perspective and integrates the principles of Intuitive Eating into many of her sessions. She loves helping her clients enjoy all foods in a balanced an energizing way no matter their life stage or health circumstances.